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Restaurant Design

Restaurant Design

Stir: Oldest underwater restaurant looks at seafood’s underside Stir: Oldest underwater restaurant looks at seafood’s underside

At Ithaa, located in the Maldives, guests enjoy ocean-view dining

byJoanna Fantozzi, Senior Editor

Jan 4, 2019

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1 Min Read

First impressions: Setting the place with form and function

Restaurant Design

First impressions: Setting the place with form and function First impressions: Setting the place with form and function

Jan 3, 2019

4 Slides

Wildflower, Artaic

Restaurant Design

The walls have eyes The walls have eyes

Dec 5, 2018

4 Slides

Spotted: November

Restaurant Design

The cutting edge The cutting edge

Nov 5, 2018

4 Slides

Restaurant Design

Stir: A glass act Stir: A glass act

byLisa Jennings

Nov 2, 2018

1 Min Read

Chefs set the table with distinctive dishware

Restaurant Design

Chefs step up to the plate with distinctive dishware Chefs step up to the plate with distinctive dishware

byTara Fitzpatrick

Oct 23, 2018

1 Min Read

Restaurant Design

Yes, that’s a real shark

Yes, that’s a real shark

byLisa Jennings, Executive Editor

Restaurant Design

A before-and-after look at the remodel of Melt Bar and Grilled

A before-and-after look at the remodel of Melt Bar and Grilled

byTara Fitzpatrick, Senior Editor

Restaurant Design

Cloak & Petal makes it springtime year-round

Cloak & Petal makes it springtime year-round

byLisa Jennings, Executive Editor

Designs on Frank Lloyd Wright

Restaurant Design

Frank Lloyd Wright inspires new restaurant design

Frank Lloyd Wright inspires new restaurant design

byTara Fitzpatrick, Senior Editor

Goodbye industrial design, hello luxurious hominess

Restaurant Design

Goodbye industrial design, hello luxurious hominess

Goodbye industrial design, hello luxurious hominess

byLisa Jennings, Executive Editor

25 notable restaurant designs of 2017

Restaurant Design

25 notable restaurant designs of 2017

25 notable restaurant designs of 2017

byLeigh Anne Zinsmeister, Group Content Manager

The Proud Bird

Restaurant Design

The Proud Bird soars into future

The Proud Bird soars into future

byLisa Jennings, Executive Editor

Europe’s first underwater restaurant to debut in Norway

Restaurant Design

Europe’s first underwater restaurant to debut in Norway

Europe’s first underwater restaurant to debut in Norway

byLisa Jennings, Executive Editor

Barnes & Noble Kitchen

Restaurant Design

Barnes & Noble continues to expand full-service Kitchen

Barnes & Noble continues to expand full-service Kitchen

Smoky Park Supper Club in Asheville, N.C., is constructed from 19 containers.

Restaurant Design

Restaurants pop up inside recycled shipping containers

Restaurants pop up inside recycled shipping containers

Restaurant Design

Major Food Group to open luxe Lobster Club

Major Food Group to open luxe Lobster Club

byMarcella Veneziale, Associate web editor

Eleven Madison Park

Restaurant Design

Eleven Madison Park: Ready for its close up

Eleven Madison Park: Ready for its close up

byLisa Jennings, Executive Editor

Restaurant Design

Functional and beautiful

Functional and beautiful

byRon Ruggless, Senior Editor

copper

Restaurant Design

Copper captivates

Copper captivates

byLisa Jennings, Executive Editor

Oscar Wilde

Restaurant Design

Oscar Wilde lays claim to longest bar in New York City

Oscar Wilde lays claim to longest bar in New York City

byAnna Kang, Digital Editor

Monkey Board Troubadour Hotel rooftop New Orleans

Restaurant Design

byDan Orlando, Reporter

Restaurant Design

Tender Greens unveils new brand identity

Tender Greens unveils new brand identity

byLisa Jennings, Executive Editor

curb appeal

Restaurant Design

Nine restaurants with sexy curb appeal

Nine restaurants with sexy curb appeal

Dean's Kitchen

Restaurant Design

Dallas icon Fearing’s completes year-long face lift

Dallas icon Fearing’s completes year-long face lift

byLisa Jennings, Executive Editor

Sendero

Restaurant Design

Inside Fearing’s restaurant revamp

Inside Fearing’s restaurant revamp

byLisa Jennings, Executive Editor

car crash

Restaurant Design

Protecting your restaurant from storefront car crashes

Protecting your restaurant from storefront car crashes

byWilliam Hughes

Restaurant Design

Las Brisas revamps to maximize coastal views and coastal fare

Las Brisas revamps to maximize coastal views and coastal fare

byAmanda McCorquodale

tapestry

Restaurant Design

How to reinvent open kitchens

How to reinvent open kitchens

byKatie Gordon, Brent Zeigler

Nanboujou

Restaurant Design

Rebirth as a restaurant

Rebirth as a restaurant

Restaurant Design

Inside chef Thomas Keller's French Laundry remodel

Inside chef Thomas Keller's French Laundry remodel

Fifteen Blossoms

Restaurant Design

Spotted: Beautiful objects to light up your restaurant

Spotted: Beautiful objects to light up your restaurant

byMarcella Veneziale, Associate web editor

products

Restaurant Design

Beautiful objects to dress up your restaurant

Beautiful objects to dress up your restaurant

byMarcella Veneziale, Associate web editor

bruxie rendering

Restaurant Design

Bruxie looks for bigger share in chicken-sandwich wars

Bruxie looks for bigger share in chicken-sandwich wars

byLisa Jennings, Executive Editor

Restaurant Design

Momofuku designers on a new mindfulness in restaurant design

Momofuku designers on a new mindfulness in restaurant design

byTara Fitzpatrick, Senior Editor

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