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Multiconcept Restaurant Groups

Western Addition to open Il Bracco in Scottsdale, Ariz.Western Addition to open Il Bracco in Scottsdale, Ariz.

Texas-based restaurant group to open 1st out-of-state new-build location later this year

byRon Ruggless, Senior Editor

Jan 21, 2025

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1 Min Read

Neen Williams and Phillip Frankland Lee

Restaurant Profiles

Phillip Frankland Lee and Neen Williams expand Not a Damn Chance Burger Phillip Frankland Lee and Neen Williams expand Not a Damn Chance Burger

byLinnea Covington

Jan 21, 2025

1 Min Read

A dish and wine at The Chumley House

New Restaurants

Duro Hospitality opens the Chumley House, a European-inspired steakhouse, in Fort Worth, Texas Duro Hospitality opens the Chumley House, a European-inspired steakhouse, in Fort Worth, Texas

Jan 21, 2025

1 Min Read

Bar Sardine's dishes

New Restaurants

Vandelay Hospitality opens Le Bistrot Bar Sardine in Dallas Vandelay Hospitality opens Le Bistrot Bar Sardine in Dallas

Jan 10, 2025

1 Min Read

A selection of dishes at PostBoy

Restaurant Profiles

PostBoy in Southwest Michigan draws Michelin-starred chefs to its new pop-up series PostBoy in Southwest Michigan draws Michelin-starred chefs to its new pop-up series

Jan 9, 2025

1 Min Read

Inside bartop of Zurito

New Restaurants

Zurito is a new Boston restaurant serving jamón, pintxos, and other Basque-inspired dishes Zurito is a new Boston restaurant serving jamón, pintxos, and other Basque-inspired dishes

Jan 8, 2025

1 Min Read

Victory Social interior

New Restaurants

This Dallas food hall has a unique format blending counter service, full service, and private dining

This Dallas food hall has a unique format blending counter service, full service, and private dining

Dishes at Rasarumah

New Restaurants

Chef Johnny Lee opens Rasarumah, a Southeast Asian restaurant in Los Angeles

Chef Johnny Lee opens Rasarumah, a Southeast Asian restaurant in Los Angeles

Interior of Mimi Chinese

Restaurant Profiles

Toronto’s Mimi Chinese will open its first U.S. location in Miami Beach

Toronto’s Mimi Chinese will open its first U.S. location in Miami Beach

Dishes at La Tete D'Or

New Restaurants

Daniel Boulud has opened La Tête d’Or, his first steakhouse, in New York City

Daniel Boulud has opened La Tête d’Or, his first steakhouse, in New York City

Inside of Buttermilk Baby

Restaurant Profiles

Why Berg Hospitality Group partnered with Carvel for its new restaurant Buttermilk Baby

Why Berg Hospitality Group partnered with Carvel for its new restaurant Buttermilk Baby

byLinnea Covington

Los-Angeles-Skyline

Employment & Staffing

Los Angeles airport restaurant workers will soon be making $30 an hour

Los Angeles airport restaurant workers will soon be making $30 an hour

byJoanna Fantozzi, Senior Editor

Japanese and Italian dishes being eaten

New Restaurants

Aqua New York is a two-in-one restaurant, serving Italian and Japanese menus under the same roof

Aqua New York is a two-in-one restaurant, serving Italian and Japanese menus under the same roof

A restaurant kitchen

Restaurant Concepts & Chefs

13 conversations with restaurant culinary experts

13 conversations with restaurant culinary experts

Exterior of Ama

New Restaurants

2024's new restaurant roundup

2024's new restaurant roundup

Beef filet at Field Guide

New Restaurants

Brooklyn restaurant Field Guide is now open, serving dishes inspired by central New York state

Brooklyn restaurant Field Guide is now open, serving dishes inspired by central New York state

Interior of Mother Wolf

New Restaurants

Mother Wolf opens in Miami, marking the Italian concept’s third location after Los Angeles and Las Vegas

Mother Wolf opens in Miami, marking the Italian concept’s third location after Los Angeles and Las Vegas

Legami upstairs terrace

New Restaurants

Washington Street Hospitality opens Legami, an Italian restaurant in Charleston, S.C.

Washington Street Hospitality opens Legami, an Italian restaurant in Charleston, S.C.

Neon Greens hydroponic farm

New Restaurants

This salad concept grows its own lettuce through an on-site hydroponic farm

This salad concept grows its own lettuce through an on-site farm

byJoanna Fantozzi, Senior Editor

Megan and Chris Curren

Restaurant Concepts & Chefs

Virgil’s 30th anniversary, happy hour at Mermaid Inn, and Christmas decorations at Pete’s Tavern

Virgil’s 30th anniversary, happy hour at Mermaid Inn, and Christmas decorations at Pete’s Tavern

byBret Thorn, Patricia Cobe

Pepperoni pizza from Zarella

New Restaurants

Boka Restaurant Group and Stephanie Izard to open Valley Goat in Silicon Valley

Boka Restaurant Group and Stephanie Izard to open Valley Goat in Silicon Valley

Aitana's Pescado Asado

New Restaurants

Chef Freddy Vargas opens new restaurant Aitana in NYC’s Virgin Hotels

Chef Freddy Vargas opens new restaurant Aitana in NYC’s Virgin Hotels

byAlly MacConchie

Momento by Ikaro interior

New Restaurants

Michelin-starred Ikaro in La Rioja, Spain, has opened an outpost in Downtown Miami

Michelin-starred Ikaro in La Rioja, Spain, has opened an outpost in Downtown Miami

Barolo Grill selection of dishes

Restaurant Profiles

This Denver restaurant takes its entire staff to Italy each year

This Denver restaurant takes its entire staff to Italy each year

Interior of Le PasSage

New Restaurants

Travis Street Hospitality has opened two new concepts, Le PasSage and Rose Cafe, in Dallas

Travis Street Hospitality has opened two new concepts, Le PasSage and Rose Cafe, in Dallas

The new and former owners of Rustica Bakery & Cafe

Restaurant Finance

Jester Concepts acquires Rustica Bakery & Café

Jester Concepts acquires Rustica Bakery & Café

Playing with your food: Amanda Cohen makes veggies fun

Playing with your food: Amanda Cohen makes veggies fun

byAlly MacConchie

The Fort exterior made of adobe

Restaurant Profiles

How The Fort restaurant in Colorado preserves its historical building

How The Fort restaurant in Colorado preserves its historical building

byLinnea Covington

Interior of the Mayflower Cafe

New Restaurants

The team behind Elvie’s takes over the historic Mayflower Cafe in Jackson, Miss.

The team behind Elvie’s takes over the historic Mayflower Cafe in Jackson, Miss.

Interior of Mika restaurant

New Restaurants

Chef Michael White to open Mika, an upscale neighborhood restaurant in Coral Gables, Fla., this December

Chef Michael White to open Mika, an upscale neighborhood restaurant in Coral Gables, Fla., this December

The Common Man restaurant

Multiconcept Restaurant Groups

How the Common Man found success in New Hampshire with a portfolio of no-frills restaurants

How the Common Man restaurant group found success in New Hampshire

byJoanna Fantozzi, Senior Editor

Ahi tuna tartare

New Restaurants

Noble 33 opens restaurant Sparrow Italia in Miami, serving handmade pastas, steaks and wine

Noble 33 opens restaurant Sparrow Italia in Miami, serving handmade pastas, steaks and wine

Bun Mee store

Restaurant Profiles

How Bun Mee plans to become the ‘Shake Shack of Vietnamese sandwiches’

How Bun Mee plans to become the ‘Shake Shack of Vietnamese sandwiches’

byJoanna Fantozzi, Senior Editor

Rachel's Kitchen

Restaurant Profiles

How Rachel’s Kitchen perfected healthy fast-casual before it was cool

How Rachel’s Kitchen perfected healthy fast-casual before it was cool

byJoanna Fantozzi, Senior Editor

Lit dinner table with mozzarella dishes, wine glasses, peppers, and bread

Multiconcept Restaurant Groups

Nancy Silverton and Stephen Starr collaborate to open Osteria Mozza in Washington, D.C., this fall

Nancy Silverton and Stephen Starr collaborate to open Osteria Mozza in Washington, D.C., this fall

byBret Thorn, Senior Food Editor

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