Anna Kang | Restaurant Hospitality

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Anna Kang

Anna Kang

Digital Editor, Restaurant Hospitality

Latest from Anna Kang

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New on the Menu: Amanda Cohen’s kale Belgian waffle, salted egg yolk lava cake New on the Menu: Amanda Cohen’s kale Belgian waffle, salted egg yolk l

Jul 11, 2019

7 Slides

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Video: Inside two Insta-friendly San Francisco Japanese concepts Video: Inside two Insta-friendly San Francisco Japanese concepts

Jul 10, 2019

1 Min Read

All from Anna Kang

New on the Menu: Summer cocktails at Danny Meyer concept, tom yam pork skins

New on the Menu: Summer cocktails at Danny Meyer concept, tom yam pork

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Video: An analysis of the collapse of Jamie Oliver's restaurant empire

Video: An analysis of the collapse of Jamie Oliver's restaurant empire

Video: Inside this year's World’s Best Restaurant, Mirazur

Video: Inside this year's World’s Best Restaurant, Mirazur

New on the Menu: Breakfast empanada, Mediterranean sushi

New on the Menu: Breakfast empanada, Mediterranean sushi

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Video: Chef Chad Houser on hiring at-risk teens for restaurant

Video: Chef Chad Houser on hiring at-risk teens for restaurant

New on the Menu: Punch Bowl Social’s Sriracha Peanut Fries, Negroni Week cocktails

New on the Menu: Punch Bowl Social’s Sriracha Peanut Fries, Negroni We

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Restaurant Concepts & Chefs

Video: Bartolotta Restaurants execs on sustaining a successful family business

Video: Bartolotta Restaurants execs on sustaining a successful family

Video: Hickory-Smoked S’mores Latte at Felix Roasting Co.

Video: Hickory-Smoked S’mores Latte at Felix Roasting Co.

Video: Café Gratitude co-owner on 'plant-rich' dining

Video: Café Gratitude co-owner on 'plant-rich' dining

Major Food Group’s ice cooler punch, boozy bubble tea and 9 other summer sips

Major Food Group’s ice cooler punch, boozy bubble tea and 9 other summ

Restaurant Marketing

12 papa-pleasing promos for Father’s Day

12 papa-pleasing promos for Father’s Day

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Video: New York chefs take on zero-waste food challenge

Video: New York chefs take on zero-waste food challenge

Restaurant Concepts & Chefs

Video: Michelin-starred restaurateur Ajay Walia on breaking the Indian cuisine mold

Video: Michelin-starred restaurateur Ajay Walia on breaking the Indian

New on the Menu: Fox Restaurant Concepts’ King Crab Toast, vegan Korean BBQ

New on the Menu: Fox Restaurant Concepts’ King Crab Toast, vegan Korea

Video: Suzette Gresham on growing better chefs

Video: Suzette Gresham on growing better chefs

Video: A recap of Michelin's announcement for California state guide

Video: A recap of Michelin's announcement for California state guide

Anthony Bourdain

Video: Eric Ripert and José Andrés declare June 25 'Bourdain Day'

Video: Eric Ripert and José Andrés declare June 25 'Bourdain Day'

New on the Menu: Wood-fired dishes at Brad Kilgore’s Ember, honeycomb latte

New on the Menu: Wood-fired dishes at Brad Kilgore’s Ember, honeycomb

Video: Asian American chefs on embracing Spam

Video: Asian American chefs on embracing Spam

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Restaurant Concepts & Chefs

Video: How one restaurant owner addresses mental health in the kitchen

Video: How one restaurant owner addresses mental health in the kitchen

New on the Menu: Salt & Straw’s camping-inspired ice cream flavors, summer cocktails

New on the Menu: Salt & Straw’s camping-inspired ice cream flavors, su

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Video: Farm-to-table tips from world's most sustainable restaurant

Video: Farm-to-table tips from world's most sustainable restaurant

Consumer Trends

Video: N.J. restaurant creates special needs-friendly 'inclusion dinner'

Video: N.J. restaurant creates special needs-friendly 'inclusion dinne

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Video: Inside Massimo Bottura's first restaurant outside of Italy

Video: Inside Massimo Bottura's first restaurant outside of Italy

New on the Menu: Lobster bialy at new One Off Hospitality concept, dandelion syrup

New on the Menu: Lobster bialy at new One Off Hospitality concept, dan

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Video: Thomas Keller on opening TAK Room at Hudson Yards

Video: Thomas Keller on opening TAK Room at Hudson Yards

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Video: Roy Choi brings LA vibes to Las Vegas

Video: Roy Choi brings LA vibes to Las Vegas

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Restaurant News

Video: How lobster shells could replace single-use plastics

Video: How lobster shells could replace single-use plastics

New on the Menu: Momofuku Ssäm Bar’s King Crab Feast

New on the Menu: Momofuku Ssäm Bar’s King Crab Feast

Video: Ann Kim accepts James Beard Best Chef Award

Video: Ann Kim accepts James Beard Best Chef Award

Restaurant Marketing

Video: OpenTable challenges Mother's Day diners to focus on mom

Video: OpenTable challenges Mother's Day diners to focus on mom

Video: Ashley Christensen accepts James Beard Outstanding Chef Award

Video: Ashley Christensen accepts James Beard Outstanding Chef Award

Restaurant Marketing

11 mom-approved promos for Mother’s Day

11 mom-approved promos for Mother’s Day

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