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Mario Batali pleads not guilty to sexual assault charges

Celebrity chef’s lawyers say claims about 2017 Boston incident are “without merit”

Joanna Fantozzi, Senior Editor

May 24, 2019

2 Min Read
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Scott Eisen/Getty Images Entertainment/Getty Images

Mario Batali pleaded not guilty to charges of indecent sexual assault and battery at an arraignment hearing Friday in Boston Municipal Court, according to media reports.

The onetime celebrity chef is accused of groping and forcibly kissing a woman who asked to take a photo with him at a Boston restaurant in 2017. If convicted, he could face up to two and a half years in prison and would have to register as a sex offender.

Batali did not speak during the hearing, according to an Associated Press report, but nodded when the judge ordered that he should stay away from the alleged victim. The former Eataly owner was released and his presence has been waived for the next court date of July 12.

The criminal complaint matches a civil complaint filed by a plaintiff in August 2018, following the alleged assault incident on March 31, 2017, in which the defendant allegedly grabbed and kissed the victim and "rubbed her breasts, grabbed her buttocks, put his hands between her legs and groped her groin area, and kept forcefully squeezing her face into his as he kissed her repeatedly." The plaintiff is seeking unspecified damages for ‘‘severe emotional distress.’’

Batali’s lawyers called the charges “without merit:”

 “Mr. Batali denies the allegations in both this criminal complaint and the civil complaint filed last August,” Hogan Lovells LLP partner Anthony Fuller said in a statement on Thursday. “The charges, brought by the same individual without any new basis, are without merit. He intends to fight the allegations vigorously and we expect the outcome to fully vindicate Mr. Batali.”

Related:Mario Batali faces criminal assault charges

These are the first criminal assault charges Batali faces in light of a number of sexual misconduct allegations made against the celebrity chef. He was first accused of sexually harassing and inappropriately touching four women — three of whom were former employees — in December 2017.

Batali shortly thereafter stepped down from operations at B&B Hospitality Group and Eataly, which he operated with Joe Bastianich and family members.  Later, ABC’s “The Chew,” a talk show that Batali co-hosted, was canceled amid the accusations. Batali released an apology, stating that “much of the behavior described does, in fact, match up with the ways I have acted.”

A subsequent CBS “60 Minutes” report detailed more allegations of Batali drugging and assaulting women in 2004 and 2005. Batali denied these accusations.

In January, the New York Police Department dropped its sexual misconduct investigations into Batali, saying that one case was outside the statute of limitations and police were unable to find probable cause with both.

Related:Mario Batali steps down amid sexual harassment accusations

In March 2019, Batali was bought out from B&B Hospitality Group and its 16 restaurants (including Babbo and Del Posto). He is now divested from his former restaurants and hospitality properties.  

Contact Joanna Fantozzi at [email protected]

Follow her on Twitter: @JoannaFantozzi

About the Author

Joanna Fantozzi

Senior Editor

Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her editorial coverage ranges from profiles of independent restaurants around the country to breaking news and insights into some of the biggest brands in food and beverage, including Starbucks, Domino’s, and Papa John’s.  

Joanna holds a bachelor’s degree in English literature and creative writing from The College of New Jersey and a master’s degree in arts and culture journalism from the Craig Newmark Graduate School of Journalism at CUNY. Prior to joining Informa’s Restaurants and Food Group in 2018, she was a freelance food, culture, and lifestyle writer, and has previously held editorial positions at Insider (formerly known as Business Insider) and The Daily Meal. Joanna’s work can also be found in The New York Times, Forbes, Vice, The New York Daily News, and Parents Magazine. 

Her areas of expertise include restaurant industry news, restaurant operator solutions and innovations, and political/cultural issues.

Joanna Fantozzi has been a moderator and event facilitator at both Informa’s MUFSO and Restaurants Rise industry events. 

Joanna Fantozzi’s experience:

Senior Editor, Informa Restaurant & Food Group (August 2021-present)

Associate Editor, Informa Restaurant & Food Group (July 2019-August 2021)

Assistant Editor, Informa Restaurant & Food Group (Oct. 2018-July 2019)

Freelance Food & Lifestyle Reporter (Feb. 2018-Oct. 2018)

Food & Lifestyle Reporter, Insider (June 2017-Feb. 2018)

News Editor, The Daily Meal (Jan. 2014- June 2017)

Staff Reporter, Straus News (Jan. 2013-Dec. 2013)

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