Restaurant Hospitality is part of the Informa Connect Division of Informa PLC

Informa PLC|ABOUT US|INVESTOR RELATIONS|TALENT

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.

About us Advertise CREATE: For Emerging Restaurateurs Subscribe

Restaurant Concepts & Chefs

Recent in Restaurant Concepts & Chefs

See All

The Common Man restaurant

Multiconcept Restaurant Groups

How the Common Man found success in New Hampshire with a portfolio of no-frills restaurants How the Common Man found success in New Hampshire with a portfolio of no-frills restaurants

byJoanna Fantozzi

Oct 31, 2024

3 Min Read

Bun Mee store

Restaurant Profiles

How Bun Mee plans to become the ‘Shake Shack of Vietnamese sandwiches’How Bun Mee plans to become the ‘Shake Shack of Vietnamese sandwiches’

byJoanna Fantozzi

Oct 29, 2024

3 Min Read

Restaurant Operations

Recent in Restaurant Operations

See All

California-state-government

Policy & Regulation

California voters narrowly reject $18 minimum wage increase California voters narrowly reject $18 minimum wage increase

byJoanna Fantozzi

Nov 20, 2024

2 Min Read

Money-tip-inflation

Restaurant Operations

Inflation has cooled for both quick-service and full-service restaurants, study finds Inflation has cooled for both quick-service and full-service restaurants, study finds

byJoanna Fantozzi

Nov 14, 2024

1 Min Read

Menu Trends

Recent in Menu Trends

See All

Selection from Good Hot Fish

Menu Trends

Af&co and Carbonate to make annual trend predictions this week Af&co and Carbonate to make annual trend predictions this week

byBret Thorn

Nov 19, 2024

8 Slides

thumbnail

Menu Trends

Cocktail-inspired scents, Scotch eggs, and Fado dinner Cocktail-inspired scents, Scotch eggs, and Fado dinner

byBret Thorn, Patricia Cobe

Nov 19, 2024

Restaurant News

Recent in Restaurant News

See all

California-state-government

Policy & Regulation

California voters narrowly reject $18 minimum wage increase California voters narrowly reject $18 minimum wage increase

byJoanna Fantozzi

Nov 20, 2024

2 Min Read

thumbnail

Reports

Restaurant spending reaches new high compared to grocery shopping Restaurant spending reaches new high compared to grocery shopping

byRon Ruggless

Nov 19, 2024

2 Min Read

Restaurant Insights

Recent in Restaurant Insights

See all

thumbnail

Reports

Restaurant spending reaches new high compared to grocery shopping Restaurant spending reaches new high compared to grocery shopping

byRon Ruggless

Nov 19, 2024

2 Min Read

Help wanted sign

Reports

October job growth stagnates nationally, including the restaurant industry October job growth stagnates nationally, including the restaurant industry

byJoanna Fantozzi

Nov 1, 2024

2 Min Read

Grilled Tuna with West Indies Smoky Mock Bearnaise

RH Staff

July 6, 2006

1 Min Read

RH Staff

Yield: 12 servings.

12 tuna fillets, 6 oz. each
18 oz. Bearnaise mix, packaged
2 Tbsp. Tabasco® brand Chipotle Pepper Sauce
2 tsp. Tabasco® brand Habanero Sauce
1/4 tsp. allspice
1/4 tsp. cinnamon
to taste, salt

Prepare Bearnaise mix according to package instructions, reducing vinegar, butter and tarragon by half. After mix cools, add Tabasco® sauces, allspice, cinnamon and salt to taste. Oil fish lightly and grill over medium heat. Serve with West Indies Smoky Mock Bearnaise.