More trend-watchers than we can count have issued their predictions for the Next Big Thing in 2018. But what about trends that should be retired already?

Every year, the National Restaurant Association surveys chef members of the American Culinary Federation to find out which trends they anticipate taking hold. But they also reveal which trends they think are over.

Here are 10 food trends that have run their course.

Contact Marcella Veneziale at [email protected]