SAN FRANCISCO OVEN CONCEPT: Sophisticated fast casual lunch and dinner service featuring a Bay area flavor palate with California wines and beer.OWNERSHIP: Partnership of Matt Harper, president and c.e.o. and Eddie Cerino, vice president. Development through franchising.LOCATIONS: 2 units in Ohio, with units opening in Ohio, Iowa and Florida by summer 2004.FUTURE GROWTH: 8 to 11 units planned in 2004; 70 franchises sold in 2003 and 150 franchises in 2004. AVERAGE SIZE: 2,500 to 3,200 sq. ...

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