Is your restaurant on fire?
All puns aside, I mean is your restaurant really rocking? Your place is on fire when you have lines out the door every night of the week, your competitors are scrambling, the media are singing your praises and your customers are your best marketers.
We’ve all experienced restaurants like this and the magic doesn't happen by chance. It takes creativity, resourcefulness and a bit of luck. But most of all it takes consistent hiring and training....More