You can reach Restaurant Hospitality's editorial offices by writing to:
Restaurant Hospitality magazine
Att: Editorial
Penton Media Inc.
1300 East 9th St.
Cleveland, OH, 44114
Editorial Staff
Michael Sanson
Editor-in-Chief
Phone: 216.931.9571
Bob Krummert
Senior Editor
Phone: 216.931.9625
Gail Bellamy
Executive Food Editor
Phone: 216.931.9573
Megan Rowe
Features Editor
Phone: 216.931.9951
To contact Restaurant Hospitality's Production Office:
Denise Walde
913-967-1696
Fax: 913-514-3815
MUFSO Conference
Monique Monaco
Conference Director
Phone: 813-627-6988
