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Starr, Melman compare steps to success Starr, Melman compare steps to success

Stephen Starr, 2013 winner of the Richard Melman Innovator of the Year Award, held court with The Man on a recent panel.• See more Top Chefs

Oct 17, 2013

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1 Min Read

Policy & Regulation

Study: Waiters, chefs often hung over at work Study: Waiters, chefs often hung over at work

Oct 14, 2013

1 Min Read

Restaurant Marketing

Do customers overshare on Instagram?Do customers overshare on Instagram?

Oct 11, 2013

1 Min Read

5 things I can't live without: Ken Oringer 5 things I can't live without: Ken Oringer

Oct 9, 2013

1 Min Read

Policy & Regulation

What you need to know about GHS What you need to know about GHS

Oct 8, 2013

1 Min Read

Consumer Trends

Consumer demand for veggies growing Consumer demand for veggies growing

Oct 8, 2013

1 Min Read

10 thoughts: Amy Morton

10 thoughts: Amy Morton

Toast: One of Cleveland's most exciting new restaurants

Toast: One of Cleveland's most exciting new restaurants

byMichael Sanson

Is Gordon Ramsay still a chef?

Is Gordon Ramsay still a chef?

Restaurant Marketing

Tips for reaching health-aware diners

Tips for reaching health-aware diners

Consumer Trends

Increase lunch sales by offering grab-and-go options

Increase lunch sales by offering grab-and-go options

byEric Stoessel

Policy & Regulation

Restaurants brace for big bite from healthcare law

Restaurants brace for big bite from healthcare law

Does the public still care about celebrity chefs?

Does the public still care about celebrity chefs?

Restaurant News

LA health authorities draft restaurants as anti-obesity partners

LA health authorities draft restaurants as anti-obesity partners

Consumer Trends

Traffic report: Casual dining stops free fall

Traffic report: Casual dining stops free fall

byEric Stoessel

Consumer Trends

Small plates still a big hit

Small plates still a big hit

byEric Stoessel

Viewing the plate as a palette

Viewing the plate as a palette

10 thoughts: The R’Evolution guys

10 thoughts: The R’Evolution guys

Beer sales ready to rebound?

Beer sales ready to rebound?

Matthew Lightner: 5 things I can't live without

Matthew Lightner: 5 things I can't live without

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Fine-Tuning Flavor Pairings for Whole Grain Pasta

Fine-Tuning Flavor Pairings for Whole Grain Pasta

Policy & Regulation

10 steps to prepare for an I-9 audit

10 steps to prepare for an I-9 audit

Policy & Regulation

Why delivery can be dangerous

Why delivery can be dangerous

Policy & Regulation

Just say go: How to plan for a true vacation

Just say go: How to plan for a true vacation

Chefs star in Harvard's free online learning venture

Chefs star in Harvard's free online learning venture

Policy & Regulation

5 techniques for managing millennials

5 techniques for managing millennials

Consumer Trends

Study: Consumers still demand value, but it's not all about price

Study: Consumers still demand value, but it's not all about price

byEric Stoessel

Michael Kramer: South Carolina in my mind

Michael Kramer: South Carolina in my mind

byEric Stoessel

Restaurant Operations

No-kid policies may be shortsighted

No-kid policies may be shortsighted

Policy & Regulation

Passion for learning inspires outstanding service at Eastern Standard

Passion for learning inspires outstanding service at Eastern Standard

byEric Stoessel

Policy & Regulation

Be ready to answer $15-an-hour pay questions

Be ready to answer $15-an-hour pay questions

byEric Stoessel

10 thoughts: Fabio Trabocchi

10 thoughts: Fabio Trabocchi

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Maintaining the Focus on Customer Satisfaction

Maintaining the Focus on Customer Satisfaction

Sponsored Content

Re-Envisioning Italian Regional Cuisine

Re-Envisioning Italian Regional Cuisine

Consumer Trends

Shocking! Consumers want to indulge when dining out

Shocking! Consumers want to indulge when dining out

byEric Stoessel

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