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Travis Kalanick’s CloudKitchens sued by former employee for discrimination and sexual harassment

It’s the latest lawsuit in a long line of legal disputes, hostile work environment claims, and operational issues faced by Kalanick

Joanna Fantozzi, Senior Editor

September 26, 2024

2 Min Read
CloudKitchens logo
CloudKitchens has faced numerous lawsuits over the past few years.CloudKitchens

CloudKitchens — the ghost kitchen company owned by Uber cofounder Travis Kalanick — is facing a discrimination and sexual harassment lawsuit filed by former CloudKitchens employee Isabella Vincenza: the company’s first female salesperson. She is seeking compensation for alleged wrongful termination and unlawful business practices.

Vincenza’s lawsuit describes a “hostile work environment” where she had to “dodge sexist curveballs,” was “paid less than her male counterparts,” and where she was allegedly “retaliated against” for standing up for her rights after facing pregnancy-based discrimination.

Vincenza stated that she was unjustly fired in July 2023, six months after returning from maternity leave and finding that her largest accounts had been taken over by others at the company. She also stated that prior to taking leave, her manager “insinuated” that she could be let go if she took maternity leave. Furthermore, Vincenza said that employees at CloudKitchens made comments that she “would not want to work as hard anymore now that she was a mother.”

CloudKitchens denied that Vincenza’s claims have any merit, telling TechCrunch that “Isabella Vincenza had one of the highest salaries amongst hundreds of account executives, yet in the last year of her tenure at the company she was one of the lowest performers.” A company spokesperson told TechCrunch that an internal review found her claims “to have no merit and the irony of all of this is that the fabricated and fraudulent allegations were against the people who were her biggest supporters.”

This is not the first time a Kalanick-led company has come under fire for creating an allegedly hostile environment for female colleagues. In 2017, Kalanick resigned from Uber — the company he helped found — due to pressure from investors after a series of scandals, including claims of discrimination and sexual harassment at the company.

Additionally, CloudKitchens faced a series of lawsuits in 2022, with former ghost kitchen partners suing the company for deceptive business practices, as well as another two lawsuits filed separately by former employees for labor violations, alleging missed overtime pay, and gender- and race-based pay discrimination.

In August 2023, another deceptive business practices lawsuit was filed against CloudKitchens. This class action lawsuit alleged that the company misrepresented the origins of the food it sold on third-party delivery services like Uber Eats, Grubhub, and DoorDash.

CloudKitchens did not respond to NRN’s request for further comment in time for publication.

Contact Joanna at [email protected]

About the Author

Joanna Fantozzi

Senior Editor

Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her editorial coverage ranges from profiles of independent restaurants around the country to breaking news and insights into some of the biggest brands in food and beverage, including Starbucks, Domino’s, and Papa John’s.  

Joanna holds a bachelor’s degree in English literature and creative writing from The College of New Jersey and a master’s degree in arts and culture journalism from the Craig Newmark Graduate School of Journalism at CUNY. Prior to joining Informa’s Restaurants and Food Group in 2018, she was a freelance food, culture, and lifestyle writer, and has previously held editorial positions at Insider (formerly known as Business Insider) and The Daily Meal. Joanna’s work can also be found in The New York Times, Forbes, Vice, The New York Daily News, and Parents Magazine. 

Her areas of expertise include restaurant industry news, restaurant operator solutions and innovations, and political/cultural issues.

Joanna Fantozzi has been a moderator and event facilitator at both Informa’s MUFSO and Restaurants Rise industry events. 

Joanna Fantozzi’s experience:

Senior Editor, Informa Restaurant & Food Group (August 2021-present)

Associate Editor, Informa Restaurant & Food Group (July 2019-August 2021)

Assistant Editor, Informa Restaurant & Food Group (Oct. 2018-July 2019)

Freelance Food & Lifestyle Reporter (Feb. 2018-Oct. 2018)

Food & Lifestyle Reporter, Insider (June 2017-Feb. 2018)

News Editor, The Daily Meal (Jan. 2014- June 2017)

Staff Reporter, Straus News (Jan. 2013-Dec. 2013)

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