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Restaurant Concepts & Chefs

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A restaurant kitchen

Restaurant Concepts & Chefs

13 conversations with restaurant culinary experts 13 conversations with restaurant culinary experts

byRH Staff

Dec 9, 2024

13 Slides

Neon Greens hydroponic farm

New Restaurants

This salad concept grows its own lettuce through an on-site hydroponic farm This salad concept grows its own lettuce through an on-site hydroponic farm

byJoanna Fantozzi

Nov 26, 2024

3 Min Read

Restaurant Operations

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Los-Angeles-Skyline

Employment & Staffing

Los Angeles airport restaurant workers will soon be making $30 an hour Los Angeles airport restaurant workers will soon be making $30 an hour

byJoanna Fantozzi

Dec 13, 2024

2 Min Read

Partridge in a Pear Tree from American Social Bar & Kitchen

Restaurant Operations

How a dozen restaurateurs are prepping for the holidays How a dozen restaurateurs are prepping for the holidays

byKevin Gray

Dec 9, 2024

9 Min Read

Menu Trends

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The New On the Menu logo and a chicken pot pie

Menu Trends

New on the Menu: Two dishes with bone marrow and a chicken pot pie New on the Menu: Two dishes with bone marrow and a chicken pot pie

byBret Thorn

Dec 20, 2024

5 Slides

Chef Brad Wise

Menu Trends

Los Angeles dine-around, Taco Bell nuggets, and oak-fired steak Los Angeles dine-around, Taco Bell nuggets, and oak-fired steak

byPatricia Cobe, Bret Thorn

Dec 17, 2024

Restaurant News

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Los-Angeles-Skyline

Employment & Staffing

Los Angeles airport restaurant workers will soon be making $30 an hour Los Angeles airport restaurant workers will soon be making $30 an hour

byJoanna Fantozzi

Dec 13, 2024

2 Min Read

Toast-logo

Restaurant Technology

Toast switches its default white label delivery partner from DoorDash to Uber Toast switches its default white label delivery partner from DoorDash to Uber

byJoanna Fantozzi

Dec 6, 2024

4 Min Read

Restaurant Insights

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Toast-logo

Restaurant Technology

Toast switches its default white label delivery partner from DoorDash to Uber Toast switches its default white label delivery partner from DoorDash to Uber

byJoanna Fantozzi

Dec 6, 2024

4 Min Read

Help wanted sign

Reports

October job growth stagnates nationally, including the restaurant industry October job growth stagnates nationally, including the restaurant industry

byJoanna Fantozzi

Nov 1, 2024

2 Min Read

6 poke concepts that are leading the segment

Competition among purveyors of raw-fish bowls heats up

Marcella Veneziale, Associate web editor

May 7, 2018

16 Slides

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Poke Bros.

Pokéworks, Poké Bar and Sweetfin are among concepts serving raw fish over rice — also known as poke bowls — from coast to coast. But the competition is heating up. Take a look at six poke chains that are growing and battling for dominance.