Menus of Change Leadership Summit

June 9th - 11th, 2014 • Cambridge, MA

Past Event:

Get help creating a more sustainable menu at the Culinary Institute of America’s second Menus of Change Leadership Summit. The Cambridge, MA, gathering mixes breakout seminars and general sessions on hot-button topics.

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Location Details

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The Charles Hotel

Cambridge, Massachusetts
United States

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Presented by: Nation’s Restaurant News, Restaurant Hospitality & Food Management

Date: October 5 - 7, 2014

Location: Hyatt Regency at Reunion Tower, Dallas, TX

For info on attending MUFSO, click here

For info on sponsoring or exhibiting at MUFSO, contact Chris Keating, Associate Publisher, or 212-204-4391


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