INGREDIENTS:3 cups cake flour (Soft as Silk brand gives best results) 1 Tbsp. baking powder ½ tsp. salt 2 sticks (1 cup or ½ lb.) unsalted butter 2 cups granulated sugar 5 large eggs 2 tsp. vanilla extract 1 ¼ cups buttermilk DIRECTIONS:Preheat oven to 350°F. Butter-parchment line two 8 inch x 2 inch pans. Set aside. In a medium size bowl, sift together the flour, baking powder and salt. Cut up the butter into one-inch pieces and place in a large bowl of an electric mixer, fitted with paddle ...

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