INGREDIENTS:1 6-inch prebaked pizza crust (such as Boboli) ¼ cup canned, diced tomatoes ¼ cup shredded mozzarella cheese ½ cup Parmesan cheese ½ cup shredded romaine lettuce ¼ cup whole ripe olives, sliced thin 10 whole pitted black olives ¼ cup shredded cheddar cheese 3 Tbsp. Italian dressingDIRECTIONS:Preheat oven to 350F. Place Boboli pizza crust on a sheet pan and scatter tomatoes across the crust. Top with canned tomatoes, mozzarella, and Parmesan cheese. Bake in oven for 10-12 minutes, ...

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