INGREDIENTS:2 ½ cups heavy cream ¼ cup confectioners sugar 1 tsp. vanilla extract ¼ tsp. salt 6 oz. cream cheese, softened 4 oz. mini marshmallows* 1 pound chocolate chips ½ cup milk 3 oz. butter 36 graham cracker squares 50 mini marshmallowsDIRECTIONS:1. Whip heavy cream in a large mixing bowl, set aside. In another bowl, cream cream cheese with sugar, vanilla and salt until fluffy. Fold in whipped cream and marshmallows. Chill. 2. In a saucepan, melt chocolate chips, milk and butter, ...
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