INGREDIENTS:12 8-oz. strip steaks 2 tsp. garlic salt 1 tsp. coriander, ground 1 tsp. cumin, ground 3 lbs. zucchini, halved lengthwise 3 lbs. mixed greens, torn 1 lb. enoki mushrooms 1 ½ qts. cherry tomatoes 1 qt. California Ripe Olives, wholeAvocado Dressing: 6 ripe avocados ½ cup lime juice 2 Tbsp. white wine vinegar 2 tsp. garlic salt ¼-½ tsp. ground red pepper 1 cup sour cream, light ½ cup milk 1 cup cilantro leaves 2 tsp. pickled jalapeño, chopped DIRECTIONS:Rub steaks with combined ...

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