Brunch-goers and dessert-drinkers alike are discovering they enjoy spiked coffee, especially when it’s creatively combined with other rich flavors. Here are a few coffee cocktail inspirations. Executive chef James Rigato’s cuisine at The Root Restaurant & Bar in Detroit features regionally sourced ingredients such as pork, honey and cherries. Appetizers, for instance, include Baked Michigan Brie and Crispy Braised Michigan Pork Belly. Among the restaurant’s dessert ...

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