Age: 36. Why he's rising: Trojan, a respected food-service executive, is attempting to grow $90 million House of Blues into a diversified company with divisions in restaurants, retailing, broadcasting, and new media...
Age: 31. Why she's rising: Bellagio boasts some of the top marquee names in foodservice from Sirio Maccioni's Le Cirque to Todd English's Olives. It was Blau's efforts—drawn from her foodie upbringing, her education...
Age: 30. Why he's rising: New Heights has had a remarkable history of attracting young talent, and more than a few are saying he may be the best yet. Background: A C.I.A. graduate, Wabeck began his culinary career at...
Age: 39. Why he's rising: Under his command, Tribute received four-star reviews in both the Detroit News and Detroit Free Press; was named one of the most exciting new restaurants in the Midwest by The Chicago Tribune...