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What We’re Reading: The risks of nixing tips; restaurant design lightens up

Interesting restaurant news from around the web

Marcella Veneziale, Associate web editor

May 3, 2018

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What We’re Reading: The risks of nixing tips

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Restaurant Hospitality scours the web for interesting reads on restaurants, food, chefs and more. This week, find out about the risks of nixing tips, a shift in restaurant design, and Garces Group’s bankruptcy and sale.

Contact Marcella Veneziale at [email protected] 

About the Author

Marcella Veneziale

Marcella Veneziale

Associate web editor, Nation's Restaurant News

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