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Curry House Japanese Curry and Spaghetti has shuttered, closing all 9 units in Southern California
Employees learned of closure when arriving for work Monday
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July 28, 2014
Restaurant Hospitality is happy to display the Restaurant Owners Uncorked video series, produced by Schedulefly.
Willy Boutillier of Maximilien Restaurant in Seattle discusses being more than just a tourist destination in a tourist location.
Schedulefly, a company that provides Web-based restaurant employee scheduling and communication software for independent restaurants, launched this video series on the heels of their successful book of a similar nature, Restaurant Owners Uncorked: Twenty Owners Share Their Recipes for Success.
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