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9 new restaurants we’re dying to try

Jason Q. Freed, Senior Editor

February 11, 2015

9 Slides
DBGB is the first restaurant to open at CityCenterDC a mixeduse development
DBGB is the first restaurant to open at CityCenterDC, a mixed-use development.

It’s about that time of year when we start daydreaming about blue skies, sunshine and, inevitably, al fresco dining. Give us a cozy patio, a good selection of cold beers on tap and solid service and we’re happy as a clam. So here are nine places we’ve added to our list of dining destinations for either their patio prowess or their dedication to upping the culinary experience. As always, feel free to suggest a new restaurant that didn’t make our list in the comments section below.

About the Author

Jason Q. Freed

Senior Editor, Restaurant Hospitality

Jason joined Restaurant Hospitality magazine in April 2014 after reporting and writing hotel industry news for seven years at both print and online publications. Prior, he spent five years in the newspaper journalism field and has won several awards for his writing. Jason is a graduate of the School of Journalism and Mass Communication at Kent State University.

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