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Sweet Potato Strawberry Muffins

Food Service Search Staff

December 31, 1999

1 Min Read
RestaurantHospitality logo in a gray background | RestaurantHospitality

Food Service Search Staff

INGREDIENTS:2 ½ cups Bruce's Sweet Potato Pancake Mix
½ cup sugar
½ cup milk
2 eggs
2 oz. melted butter
1 cup frozen or fresh strawberries,choppedDIRECTIONS:Mix batter and fold in strawberries. Bake at 350°F for 20-25 mintues.SERVINGS:1 ½ dozen muffinsFrom:BRUCE FOODS

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Food Service Search Staff

Food Service Search Staff

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