Yield: 1 16-oz. serving.

¾ oz. Monin Raspberry Syrup

1 oz. Monin White Chocolate Sauce

2 shots espresso

as needed, steamed milk

for garnish: whipped cream, fresh raspberry and red sprinkles

Combine Monin Raspberry Syrup, Monin White Chocolate Sauce and espresso in a cup. Stir while filling with steamed milk. Garnish with whipped cream, a fresh raspberry and red sprinkles.