Sponsored By

Avocado Milk Shake

Food Service Search Staff

December 31, 1999

1 Min Read
RestaurantHospitality logo in a gray background | RestaurantHospitality

Food Service Search Staff

INGREDIENTS:½ avocado
½ cup vanilla ice cream
½ cup milk
½ tsp. pure vanilla extract
½ tsp. pure lemon extractDIRECTIONS:In a blender, purTe ½ of an avocado, ice cream, milk, vanilla and lemon extract. Pour into a glass, and serve.SERVINGS:1 ½ cupsPHOTO CREDIT:Photo Credit: CALIFORNIA AVOCADO COMMISSION

Subscribe to Our Newsletters
Get the latest breaking news in the industry, analysis, research, recipes, consumer trends, the latest products and more.

You May Also Like