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Flavor of the Week

The latest 'Flavor of the Week' information and uses of new flavors that are trending in restaurants with data from Datassential

Flavor of the Week: Sriracha adds flavor and heat to dishes

The Thai condiment has a wide range of applications

October 30, 2017

6 Slides
Sriracha
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Sriracha is spicy sauce that originated in Thailand but has found its way into dishes from a wide range of cuisines, and even a McDonald’s hamburger. Find out about Sriracha’s popularity with U.S. consumers and on restaurant menus.

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