Barbara Timm-Brock, C.O.O., Cinnabon, Inc. and Board Chair, Womens Foodservice Forum
BARBARA TIMM-BROCK
C.O.O., Cinnabon, Inc. and Board
Chair, Women's Foodservice Forum.
Age: 39
Why she's rising: She was named C.O.O. for the AFC brand
last year, and is lauded throughout that corporation and industry
organizations as a leader and mentor. Timm-Brock is AFC's fourth
female executive officer. She is also a recipient of the Corporate
Pacesetter Award by the Roundtable for Women in Foodservice and
developed the five-year plan for the Women's Foodservice Forum.
Background: Prior to joining AFC, Timm-Brock held two vice
presidential posts with Darden's Olive Garden. Before that, she
developed global programs for Pizza Hut and worked for Pillsbury in
product processes and new business development. Education:
Bachelor's in Chemical Engineering; Master's in Management of
Technology. Mentor: AFC president and C.O.O. Dick Holbrook.
What her colleagues say: Timm-Brock is "a masterful
strategist." What the future holds: " I intend to make
Cinnabon the franchisor of choice in this industry, and, through
the WFF, I'll try to continue to influence the industry by helping
to develop excellent women leaders."
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© 2008 Penton Media Inc.
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