It's not always easy finding great eats in smaller cities off the culinary beaten path. So if you stumble across a place named The Lazy Goat in Greenville, SC, your heart is not likely going to soar with anticipation. But you'd be wrong. The Goat has a remarkably talented chef, Lindsay Autry, who is cooking way beyond her years. The 25-year-old is from South Carolina, where she grew up on a farm with 3,000 peach trees and a lush vegetable garden just outside Fayetteville. But her big city ...
Register to view this article
Why Register for FREE?
Registering for Premium Content on Restaurant Hospitality will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.