Yield: 4 servings. 8 slices white bread, ¾ to 1" thick ¾ cup strawberry, raspberry or apricot preserves, or orange marmalade ½ cup chopped California walnuts 1 cup egg product 1 cup nonfat milk 2 Tbsp. sugar ½ tsp. cinnamon 3 cups corn flakes as needed, nonstick cooking spray as desired, powdered sugar as desired, maple syrup Preheat oven to 475°F. Cover a large baking sheet with heavy-duty foil. Using a sharp knife (serrated blade works well), slice each piece of bread almost ...

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