From: Daniel Fox, Madison Club, Madison, WI. Yield: 20 spring rolls. 1 cup Roth Käse Jean Lafitte Brie zest of 1 orange 2 Tbsp. toasted slivered almonds a splash of cream to taste, salt and pepper 20 spring roll wrappers 2 eggs as needed, water for frying, 1 qt. canola or soybean oil to taste, finely crushed sea salt In a small mixing bowl, add cheese, orange zest and almonds. Mix together well. Add a splash of cream to bring mixture to desired consistency; season. Pipe mixture ...
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