From: Citrio Cafe/ Citrio Catering & Provisions Co., Newton Highlands, MA. Yield: 6 servings. 6 sheets gelatin, soaked in large bowl of cold water 6 Tbsp. water 1½ cups sugar 1½ cups light corn syrup 3 egg whites 1½ Tbsp. vanilla extract Line a 9" × 13" pan with parchment paper. Grease paper and dust with confectioner's sugar. Set aside. Soak the sheet gelatin in large bowl of water and set aside. Combine the 6 Tbsp. water, sugar and corn syrup in a heavy saucepan and cook to ...

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