One thing you don't know about me is that I had aspirations of becoming a D.J. and apprenticing under the great house music D.J.s of the 1980's. If I could trade places with one chef it would be Fredy Giradet. He did it his way. He was a self-taught original who trained many of today's renowned chefs and retired [from his eponymous Michelin three-star Swiss restaurant] when he was on the top of his game. It takes courage to know when to move on to the next phase of your life without ...
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