How about this for a super-smart move by full-service restaurants in Los Angeles? First, the better to drive pre-holiday business in these troubled economic times, they doubled up on the ever-popular restaurant week concept by rolling out a fall edition; it’s going on this week and next, Saturday nights excluded. Second, to publicize it, they cashed in on the food truck craze by slapping the dineLA Restaurant Week logo on one and having five prominent chefs serve out of it during the week ...

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