Food & Drink>Food Trends Restaurants offer ethnic mashups on menus Lisa Jennings | Apr 18, 2017 Start Slideshow › Here's some mashups trending on menus, ranging from sushi burritos to biriyani rice balls. Start Slideshow › TAGS: Breakout Flavors 0 comments Hide comments Comment * Switch to plain text editorMore information about text formats Text format CommentsPlain text CommentsAllowed HTML tags: <em> <strong> <blockquote> <br> <p>Plain textNo HTML tags allowed.Web page addresses and e-mail addresses turn into links automatically.Lines and paragraphs break automatically. PublishLog in or register to comment Save Leave this field blank Recommended ReadingNancy Silverton, Meherwan Irani, and Sam ‘the cooking guy’ Zien honored at MenuMasters Awards galaMay 19, 2024How more healthful food can be good for businessMay 18, 2024A look at the FABI Award winners from one of the judgesMay 16, 2024Korean fried chicken goes glam, and Rocco DiSpirito has star power May 14, 2024 Load More
Nancy Silverton, Meherwan Irani, and Sam ‘the cooking guy’ Zien honored at MenuMasters Awards galaMay 19, 2024