Jason Q. Freed

Jason Q.
Freed
Articles
A look at the latest catfish dishes
Five variations of catfish being served at casual and full-service restaurants throughout the US.
Catfish: The new nostalgic dish
Five variations of catfish being served at casual and full-service restaurants throughout the US.
3 simple steps to a healthier menu 
Chefs across the country are catering to a leaner and meaner American diner.
U.S. bars, restaurants ultimate World Cup winners
5 things you need to know this week
Diners want tech that gives them control
5 things you need to know this week
5 menu trends and what’s driving them
Recent Technomic research questions whether today’s menu trends are driven by food or drink.
Fluid game plan essential with an evolving customer base
Experts at Technomic's recent Trends & Directions Conference address the needs of a changing restaurant audience.
Will Seattle minimum-wage hike have national fallout?
Will Seattle's minimum-wage hike have national fallout for restaurants?
5 things you need to know now
Research shows restaurants are selling more wine, spirits and bacon; less beer, Prosecco and soon-to-be less salt.
Chefs' most creative summer seafood dishes
As we enter the summer season, chefs are putting new twists on fish, shellfish and other marine cuisine.
5 things you need to know now
Summer ushers in new food trends, such as innovative seafood dishes and revamped kids’ menus.
10 innovative, summer-inspired seafood dishes
As we enter the summer season, chefs are putting new twists on fish, shellfish and other marine cuisine.
5 things you need to know now
New research on electronic payment, job openings and consumer wine buying illustrates trends affecting restaurant operations.
Sammy Hagar's passion drives new restaurant concept
The Red Rocker was recently in Cleveland to open his fourth Sammy's Beach Bar & Grill location.
Who are the best and worst tippers?
Who are the best and worst restaurant tippers?
Twitter Facebook Youtube Linkedin RSS Feeds Google Plus

Sponsored Introduction Continue on to (or wait seconds) ×