Curry Ketchup Dec 31, 1999 INGREDIENTS:10 oz. Vidalia onion 2 lbs. ketchup 1 ½ Tbsps. curry powderDIRECTIONS:1. In food processor, process onion until finely chopped. 2. Remove to bowl. Stir in ketchup and curry powder; cover; chill. Serve with...