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Tip Credit overturned

Policy & Regulation

What employers need to know now that the 80/20 tip credit rule has been overturned What employers need to know now that the 80/20 tip credit rule is gone

How two law firms think that businesses should prepare for returning to the old tip credit laws and if the rules could change again

byJoanna Fantozzi

Sep 4, 2024

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5 Min Read

Two bramble cocktails

The Bramble, a blackberry-gin cocktail The Bramble, a blackberry-gin cocktail

byRH Staff, Datassential

Sep 4, 2024

6 Slides

Restaurant News

Sage Hospitality Group acquires Alex Seidel’s Mercantile Provisions Sage Hospitality Group acquires Alex Seidel’s Mercantile Provisions

Aug 28, 2024

2 Min Read

80/20 tip rule struck down

Policy & Regulation

U.S. Appeals Court strikes down Biden-era 80/20 labor rule U.S. Appeals Court strikes down Biden-era 80/20 labor rule

byJoanna Fantozzi

Aug 26, 2024

2 Min Read

Boba: the chewy and bursting balls in cold beverages Boba: the chewy and bursting balls in cold beverages

Aug 26, 2024

6 Slides

Consumer Trends

Mango Habanero, the sweet-hot combination with endless uses Mango Habanero, the sweet-hot combination with endless uses

byRH Staff, Datassential

Aug 19, 2024

6 Slides

Chefs could win $22,000 in ArsNova recipe contest

Chefs could win $22,000 in ArsNova recipe contest

Kamala Harris

Policy & Regulation

Kamala Harris wants to raise the minimum wage and eliminate tax on tips

Harris would raise the minimum wage and eliminate federal tax on tips

byJoanna Fantozzi

Orange wine

Orange wine, a glimpse into ancient viniculture

Orange wine, a glimpse into ancient viniculture

byRH Staff, Datassential

The Multicultural Foodservice & Hospitality Alliance names Erika Cospy to lead organization

The Multicultural Foodservice & Hospitality Alliance names Erika Cospy to lead organization

byJoanna Fantozzi

Multiconcept Restaurant Groups

Jennifer Jasinski and Beth Gruitch hand management of two restaurants to a new generation

Jennifer Jasinski hands off management of two restaurants

Outdoor dining structure NYC

Policy & Regulation

New York City is about to get rid of about 75% of its pandemic-era outdoor dining structures

NYC replaces its COVID-era outdoor dining program

byJoanna Fantozzi

Pitaya

Pitaya, an eye-catching, healthful fruit

Pitaya, an eye-catching, healthful fruit

byRH Staff, Datassential

California Legislature

Policy & Regulation

California Supreme Court upholds classification of delivery drivers as independent contractors

California Supreme Court says delivery drivers are contractors

byJoanna Fantozzi

Consumer Trends

Chamoy, a sweet-sour-spicy condiment

Chamoy, a sweet-sour-spicy condiment

byRH Staff, Datassential

Restaurant Marketing

Indigo Road Hospitality Group promotes Katharine Ames to chief marketing officer

Indigo Road Hospitality Group promotes Katharine Ames to chief marketing officer

U.S. Capitol building

Policy & Regulation

Lawmakers want to create a federal food safety agency

Lawmakers want to create a federal food safety agency

byJoanna Fantozzi

No Tax on Tips

Policy & Regulation

Here’s what the Republicans’ ‘no tax on tips’ proposal could mean for restaurant workers

How would ‘no tax on tips’ benefit restaurant workers?

Joint-employer-rule

Policy & Regulation

The National Labor Relations Board dropped its appeal of the joint employer ruling

NLRB drops appeal of joint employer ruling

byJoanna Fantozzi

Trash-mountain

Policy & Regulation

President Biden wants to phase out single-use plastics by the federal government

Biden to phase out single-use plastics by federal govt.

byJoanna Fantozzi

Summer squash

Summer squash, a vegetable for every type of dish

Summer squash, a vegetable for every type of dish

byDatassential, RH Staff

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New Restaurants

John Tesar opens Knife Italian at The Ritz-Carlton Dallas, Las Colinas

John Tesar opens Knife Italian at The Ritz-Carlton Dallas, Las Colinas

Truffle aïoli: Two trending concepts in one bite

Truffle aïoli: Two trending concepts in one bite

byNRN staff, Datassential

Restaurant News

Former SBE and Montclair Hospitality executive Joey Simons named CEO of Estiatorio Milos

Former SBE and Montclair Hospitality executive Joey Simons named CEO of Estiatorio Milos

Bucatini, the hollow pasta that’s great for sauce

Bucatini, the hollow pasta that’s great for sauce

byNRN staff, Datassential

Krak Boba.jpg

Fieldtrip, potato cakes, restaurant merchandise, and rice

Fieldtrip, potato cakes, restaurant merchandise, and rice

byBret Thorn, Patricia Cobe

Policy & Regulation

The Ohio tip credit continues as the $15 minimum wage movement dies

The Ohio tip credit continues as the $15 minimum wage movement dies

byJoanna Fantozzi

Calabrian, a fruity, smoky flavor from Southern Italy

Calabrian, a fruity, smoky flavor from Southern Italy

byNRN staff, Datassential

Vodka sauce, a popular Italian sauce ideal for social media

Vodka sauce, a popular Italian sauce ideal for social media

byNRN staff, Datassential

The Bloody Maria, a brunch cocktail with a Mexican accent

The Bloody Maria, a brunch cocktail with a Mexican accent

byNRN staff, Datassential

Policy & Regulation

Restaurant surcharges are officially an exception to the California junk fee law

Restaurant surcharges are officially an exception to the California ju

byJoanna Fantozzi

The classic combination: Salt and vinegar

The classic combination: Salt and vinegar

byNRN staff, Datassential

Menu Directions, mushrooms, and Pizza Hut’s new items

Menu Directions, mushrooms, and Pizza Hut’s new items

byPatricia Cobe, Bret Thorn

Consumer Trends

Très Leches: The Latin American dessert

Très Leches: The Latin American dessert

byNRN staff, Datassential

Low-alcohol beer, prix fixe steak and Laurent Tourondel's latest moves

Low-alcohol beer, prix fixe steak and Laurent Tourondel's latest moves

byBret Thorn, Patricia Cobe

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