Marzetti Promotes Senior Manager 

Patsy Benincasa has been promoted to Senior Marketing Manager, Foodservice for the T. Marzetti Company. In her new role, she will be responsible for driving...

Fish Fry 

Made with real Samuel Adams Boston Lager, Mrs. Friday's Beer Battered Cod Fillets are hand-cut and lightly coated with natural hops and genuine brewer's...

Decorative Pans 

Vollrath introduces the new Miramar Stainless Steel Decorative Pans for buffet presentations. The pans are styled with embossed rims and are available...

Monin Names Execs 

Monin Gourmet Flavorings has appointed a new senior marketing executive and two veteran sales professionals. Mary Doyle joins Monin as Vice President,...

Fruit Bowls  

Dole Foodservice adds to its line of 7 oz. Dole Fruit Bowls portfolio with new Fruit Bowls in Gels, making it easier for foodservice operatos to offer...

Dessert Line 

New Fit Finales desserts from Schwan's Bakery, Inc. are desserts that naturally contain less calories and fat. The line offers sensible portions and tips...

Chicken Filets 

Tyson Fully Cooked Grilled Chicken Filets are trimmed, portioned, marinated and fully cooked to reduce preparation steps and opportunities for crosscontamination....

New Reward Program 

RedGold, LLC launched a new Rewards Operator Loyalty Program for RedPack Tomato Products, Sacramento Juices and Red Gold Tomato Ketchup. Operators can...

Global Flavors 

The new Global Creations line of chicken products from Brakebush Brothers provides pre-seasoned, fully cooked chicken products without the prep time....

Detergent Packets 

Part of the Dawn grease fighting line, Dawn Manual Pot and Pan Detergent Packets from P&G Professional are pre-measured portion packs that have specially...

X Caf Gets Certified  

X Caf LLC is now able to offer organic coffee in extract form. The company is now Certified Organic by Organic Certifiers, an accredited firm under the...

NRAEF Offers Support  

The ServSafe Alcohol program from the NRA's Educational Foundation is designed to help operators serve responsibly. It features training on alcohol laws...

Gravy Ideas 

Operators can save labor and time with Minor's Gravies from Nestl Foodservices. Formats include Minor's Gravy Concentrates and Dry Gravy Mixes....

Expanded Website 

The American Egg Board has updated and expanded its website. Operators can log on to www.aeb.org and click on Foodservice Professionals. The comprehensive...

Recipe Collection 

The Best of the Northwest recipe CD from Pacific Northwest Canned Pear Service offers eight new recipes developed with contemporary menus in mind. Call...

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In This Issue - August 2008

Features
- Top 10 Growth Chains 2008

Editorial
- Handling Tips and Crisis Situations

Rising Stars
- Steven Greene

Fridge Raid
- For This Chef, Cleveland Rocks

Observer
-Sushi? Sure.

Master Mixologist
- Audrey Saunders

Newsletter

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Industry Events

August

August 23-25, 2008
Western Foodservice & Hospitality Expo
Sponsored By: Western Foodservice & Hospitality Expo

September 5-7, 2008
Florida Restaurant & Lodging Show
Sponsored By: Florida Restaurant & Lodging Show

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