Signature Video 

The Idaho Potato Commission offers a new video that walks operators through the simple steps to a perfect baked potato. Call 208-334-2350, ext. 12....

Portion-Control Jams 

Smucker's Foodservice Sales offers a full line of distinctive portion-control products. Included are jams, jellies, preserves and more. For additional...

Veal News 

Veal Dish is a semi-annual newsletter full of creative and useful veal information for operators. The newsletter focuses on seasonal veal recipes, newly...

Smoked Brisket 

Smoked over hardwood hickory for more than twelve hours, Shortys Hickory Smoked Whole Beef Brisket from Advance Food Company is marinated and hand-rubbed...

Chipotle Sauce 

Spice up your winter menu with Tabasco brand Chipotle Pepper Sauce from McIlhenny Co. The sauce features a smoky jalapeno flavor and it can be used as...

Beef Inspirations  

America's Beef Producers offer operators a colorful new booklet for foodservice, filled with recipes and ideas like Steak and Egg Salad. The booklet,...

Spanish Soup 

StockPot's new Chicken Coronado Soup with Vegetables & Ham is one of StockPot's four new creations in the company's Fresh From Barcelona line. The Spanish...

Chocolate Bock  

The new limited-edition brew from Samuel Adams for Valentine's Day combines two of life's greatest pleasures, chocolate and beer. Samuel Adams Chocolate...

Beef Sauce  

With more than 100 years of experience developing easytouse sauces for consumer and professional kitchens around the world, Lee Kum Kee offers Mongolian...

Contest Winners 

The National Sweet Cherry Foundation recently hosted a cherry recipe contest coordinated by Patrick Henry Creative Promotions, in which Red Lion Hotels...

Classic Chafers 

For elegant buffet service, Quality Chafers from Carlisle FoodService Products are made from heavy gauge, mirror-polished stainless steel to resist corrosion....

Beer Program 

Hoops 2006, an on-premise program, will use POS and interactive merchandise to establish a link between customers' passionate connections with basketball...

Custom Culinary Acquires DM Foods 

Custom Culinary, Inc. announced that it is acquiring the business and operations of DM Foods of Avon, OH. The combined company will serve customers by...

Convection Steamer  

The new SteamChef 6 from Cleveland Range is a high-speed electric convection steamer that's designed to be both easty to use and clean. The unit's open-style...

Berry Scones 

Blessed with real blueberries, buttery pastry and a bit of British irreverence, Sweet Street Desserts introduces the Blueberry Scone, a flaky scone studded...

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In This Issue - August 2008

Features
- Top 10 Growth Chains 2008

Editorial
- Handling Tips and Crisis Situations

Rising Stars
- Steven Greene

Fridge Raid
- For This Chef, Cleveland Rocks

Observer
-Sushi? Sure.

Master Mixologist
- Audrey Saunders

Newsletter

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Industry Events

August

August 23-25, 2008
Western Foodservice & Hospitality Expo
Sponsored By: Western Foodservice & Hospitality Expo

September 5-7, 2008
Florida Restaurant & Lodging Show
Sponsored By: Florida Restaurant & Lodging Show

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