Trends
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Low-Ball Luxury
Looking for ways to pamper your guests without breaking the bank? Read on....
How To Muzzle Yelp Critics
Can’t stand negative online reviews from anonymous sources? Two experts tell you how to fend them off in an eye-opening new book. ...
Giggles N Hugs: A 21st Century Family Restaurant
Parents say the family restaurant segment could use some fresh thinking. Enter Giggles N Hugs. ...
Steak n Shake Goes Fast Casual
Look out. Steak n Shake, the full-service hamburger segment’s low-cost operator, has opened its first fast-casual unit and could add 110 more....
Beer—The Other Bubbly
Promotions built around craft-brewed beers ...
11 Unusual Combos for Unusually Good Sandwiches
These eye-catching recipes have the added advantage of helping sandwich-loving customers enjoy more fruits and vegetables....
Turn Up The Heat On Cold Weather Sales
Boston’s East Coast Grill has a surefire—emphasis on the word “fire”—way to bring people in on a winter’s night. Something similar might work at your place. ...
Forecasting the Year’s Flavors
Giving vegetables a global accent...
2012 Restaurant Trends with Room to Grow
If they can make it in New York, can they make it anywhere? From sandwich shops to fried pizza, longer wine lists and more vegetarian fare, New York-based Seasoned Hospitality Consulting & Management’s Stephen Loffredo says a number of hot developments in the Big Apple would work elsewhere as well. He shared his insights with Restaurant Hospitality....
Fair-Themed Restaurant Cooks Up Endless Summer
An Oklahoma-based couple stow their mobile concession rig and open a brick-and-mortar restaurant that specializes in fair and festival cuisine....
Top 12 Customer Loyalty Trends for 2012
Had it up to here with deep-discount deals? Don’t know if your social media marketing efforts really pay off? Let’s take a look at how to engage and retain customers without wasting time and money....
Up All Night With Michel Richard
Michel Richard is justifiably famous for his cooking; the James Beard Foundation named him the country's best chef in 2007....
12 to Watch in 2012
Who are the next rising stars? Who is poised to break away from the pack? Who has accomplished something really cool? We've found a dozen individuals and duos who fit the bill....
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