KERSTIN KLEBERPastry Chef, McCrady's, Charleston, S.C. Age: 40. Why she's rising: Tennessee native Kleber concocts a never-ending array of delights at this noted Charleston newcomer. Critics rave about the contemporary French food at McCrady's, but are careful to alert readers that they've got to save room for the desserts turned out by Kleber, who polished her craft at David Bouley's restaurant and bakery ventures in New York City. "If there's a better pastry chef in the South than Kerstin ...

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