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New Restaurant Concepts
Rising Star Chefs
Back of the House
How Apple Pay is playing out for restaurants
Diners can view their check in an app, choose a tip amount and settle the check.
Read and Discuss
Nov 30, 2015
Mobile management offers convenience, flexibility
Restaurant operators can run their restaurants more efficiently by using the latest in modern mobile technology....
Nov 18, 2015
Many restaurants playing technology catch-up
A recent survey suggests operators are ready to upgrade their technology capabilities to give customers more of what they want....
Nov 8, 2015
5 trends influencing new restaurant technology
Emerging technology products are raising the bar on service, reputation management and more....
Nov 5, 2015
Micro cars enable next-gen restaurant delivery
An on-board holding oven makes pizza hauling just one food-related task for a customized vehicle like Domino’s Chevy Spark DXP....
Oct 22, 2015
Bitcoin in restaurants: Mo' money or mo' problems?
An on-site ATM that lets customers buy digital currency is meant to attract cutting-edge tech lovers to your operation....
Oct 16, 2015
How EMV impacts the guest payment experience
Operator compliance with new EMV credit card technology is one thing; the way you handle individual transactions is another, especially when it comes to tipping....
Sep 28, 2015
Kick Apps: 7 cool tools for restaurant operators
Here are seven new tools to help boost your restaurant’s success.
Sep 3, 2015
Caution: Cyber thieves target loyalty programs, too
Restaurant loyalty cards can be targeted by identity thieves....
Aug 31, 2015
4 steps to keep credit card costs in check
The pending arrival of EMV chip technology could spur some restaurant operators to rethink their approach to credit card transactions....
Aug 28, 2015
Kick Apps: 5 cool digital tools for restaurants
These electronic tools will help you work more efficiently and bring more guests through your doors.
How restaurant operators deal with abysmal service
Are you prepared to eliminate tipping?
When it comes to service, the details matter
Five steps to help sell your restaurant now
How to leverage the impact of your Facebook presence
Meet the 2015 Best Cocktails in America
When good service gets annoying
How restaurants with outdoor areas weather storms
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