Watch http://restaurant-hospitality.com/taxonomy/term/7428/more en Pedal To the Metal http://restaurant-hospitality.com/equipment/pedal-to-metal-0710 <div class="field-byline"> Dan Bendall </div> <div class="node-body article-body">Customers not only want their food fresh, they want it fast and that's the challenge for manufacturers of today's cooking equipment. Here are a few items</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/equipment/pedal-to-metal-0710" target="_blank">read more</a></p> Equipment Operations Bendall cooking food Gated Heat Induction microwave oven Pedal To the Metal restaurant-hospitality.com/equipment restaurant-hospitality.com/operational_tips units Users Watch Weigh Thu, 01 Jul 2010 16:00:00 +0000 4837 at http://restaurant-hospitality.com Udon Clams http://restaurant-hospitality.com/recipes/seafood/udon-clams-0610 <div class="node-body article-body">Yield: 2-3 entree servings. 1 lb. Sea Watch IQF Chopped Sea Clams 1 46-oz. can Sea Watch Sea Clam juice 2 Tbsp. vegetable oil 1 Tbsp. chili garlic paste</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/recipes/seafood/udon-clams-0610" target="_blank">read more</a></p> Food Recipes Recipes carrots chopped Clams cup Gated mushrooms quickly restaurant-hospitality.com/center_of_the_plate restaurant-hospitality.com/recipes restaurant-hospitality.com/recipes/seafood sauce Sauces Sea Seafood Tbsp Udon Udon Clams Vegetables Watch water Tue, 01 Jun 2010 16:00:00 +0000 5736 at http://restaurant-hospitality.com Sea Clam Bruschetta http://restaurant-hospitality.com/recipes/sandwiches/sea-clam-bruschetta-0410 <div class="node-body article-body">Yield: 4 servings, 4 crostini each. 2 cups Sea Watch Chopped Sea Clams 2 cups tomatoes, diced cup red onion, minced 2 cloves garlic, minced 2 Tbsp. basil,</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/recipes/sandwiches/sea-clam-bruschetta-0410" target="_blank">read more</a></p> Food Recipes Recipes baguette basil Breads Fruits Gated Herbs Marinades Mix Red restaurant-hospitality.com/center_of_the_plate restaurant-hospitality.com/recipes restaurant-hospitality.com/recipes/sandwiches Sea Sea Clam Bruschetta Seafood Slice Spoon Tbsp Toast tomatoes Vegetables vinegar Watch Thu, 01 Apr 2010 16:00:00 +0000 6275 at http://restaurant-hospitality.com Clams and Ginger with Wilted Greens http://restaurant-hospitality.com/recipes/salads/clams-ginger-wilted-greens-0310 <div class="node-body article-body">Yield: 6 servings. 51-oz. can Sea Watch Gourmet Chopped Sea Clams 2 cups Sea Clam Juice, additional 1 Tbsp. garlic, chopped 1 Tbsp. ginger, grated 1 Tbsp.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/recipes/salads/clams-ginger-wilted-greens-0310" target="_blank">read more</a></p> Food Recipes Recipes Clams Clams and Ginger with Wilted Greens cup Gated greens juice Juices restaurant-hospitality.com/center_of_the_plate restaurant-hospitality.com/recipes restaurant-hospitality.com/recipes/salads Sea Seafood Simmer sliced Tbsp Thinly Using Vegetarian Watch Wilted Mon, 01 Mar 2010 17:00:00 +0000 9012 at http://restaurant-hospitality.com Clam Pizza http://restaurant-hospitality.com/recipes/pizza/clam-pizza-1009 <div class="node-body article-body">Yield: 1 14" pizza. 1 14" pizza shell (frozen or fresh) 2 cups Sea Watch canned Chopped Sea Clams 2 cups shredded Mozzarella cheese 2 ripe plum tomatoes,</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/recipes/pizza/clam-pizza-1009" target="_blank">read more</a></p> Food Recipes Recipes Clam Pizza Condiments fresh Gated Mediterranean oil olive pepper Pizza Pizza Place Prepare Red Remove restaurant-hospitality.com/center_of_the_plate restaurant-hospitality.com/recipes/pizza Sea Seafood Tbsp Watch Thu, 01 Oct 2009 16:00:00 +0000 2828 at http://restaurant-hospitality.com Udon Clams http://restaurant-hospitality.com/recipes/udon-clams-0709 <div class="node-body article-body">Yield: 2-3 entrees. 1 lb. Sea Watch IQF Chopped Sea Clams 46 oz. Sea Watch Sea Clam Juice 2 Tbsp. vegetable oil 1 Tbsp. chile garlic paste 4 cups Japanese</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/recipes/udon-clams-0709" target="_blank">read more</a></p> Food Recipes Recipes carrots Clams cup Gated mushrooms restaurant-hospitality.com/center_of_the_plate restaurant-hospitality.com/recipes restaurant-hospitality.com/recipes/seafood sauce Sauces Sea Seafood Udon Udon Clams Vegetables Warm Watch water Yield Wed, 01 Jul 2009 16:00:00 +0000 7368 at http://restaurant-hospitality.com Quahog Antipasto http://restaurant-hospitality.com/features/quahog-antipasto-0409 <div class="node-body article-body">Yield: 12-14 appetizer servings, 4 oz. each. 51-oz. Sea Watch Whole Clams, drained 1 pint grape tomatoes, halved 1 pint mixed pitted olives, roughly chopped</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/features/quahog-antipasto-0409" target="_blank">read more</a></p> Food Recipes Owner Interviews Operations Cheese cheese chopped cup Fruits Garnish Gated pint restaurant-hospitality.com/features restaurant-hospitality.com/operational_tips restaurant-hospitality.com/recipes Sea Seafood Serve Tbsp tomatoes Vegetables virgin Watch whole Yield Wed, 01 Apr 2009 16:00:00 +0000 2905 at http://restaurant-hospitality.com Zuppa di Vongole http://restaurant-hospitality.com/recipes/soups/zuppa_di_vongole_0209 <div class="node-body article-body">Yield: 10 cups. 51 oz. Sea Watch Chopped Sea Clams 46 oz. Sea Watch Sea Clam Juice 2 cups tomatoes, diced 1 cup onion cup olives, chopped 1 Tbsp. olive</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/recipes/soups/zuppa_di_vongole_0209" target="_blank">read more</a></p> Food Recipes Clams cups Gated juice Juices Mediterranean olive oz restaurant-hospitality.com/recipes restaurant-hospitality.com/recipes/seafood restaurant-hospitality.com/recipes/soups Sea Seafood Serve Soup Soups & Stews Tbsp Vongole Watch Yield Zuppa di Vongole Sun, 01 Feb 2009 17:00:00 +0000 7217 at http://restaurant-hospitality.com Clam Stuffing http://restaurant-hospitality.com/recipes/seafood/clam_stuffing_0109 <div class="node-body article-body">Yield: 75-100 -oz. stuffing portions. 51 oz. Sea Watch Clams, clams drained 10 oz. shredded mozzarella 6 oz. Italian bread crumbs 1 Tbsp. dry Italian</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/recipes/seafood/clam_stuffing_0109" target="_blank">read more</a></p> Food Recipes chopped Clam Stuffing Gated Italian large Mediterranean minced minutes oz Peppers restaurant-hospitality.com/recipes restaurant-hospitality.com/recipes/seafood seeded Stuff Tbsp Vegetables Watch Yield Thu, 01 Jan 2009 17:00:00 +0000 2532 at http://restaurant-hospitality.com Speed Thrills http://restaurant-hospitality.com/equipment/speed_thrills_0808 <div class="field-byline"> Dan Bendall </div> <div class="node-body article-body">Speed is the name of the game in foodservice today. Operators are under constant pressure to provide quality food in a hurry, la minute, instead of keeping</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/equipment/speed_thrills_0808" target="_blank">read more</a></p> Archive Equipment Operations cooking food Gated hood Hybrid Induction one oven ovens restaurant-hospitality.com/ar restaurant-hospitality.com/equipment restaurant-hospitality.com/mag restaurant-hospitality.com/operational_tips speed two units Watch Fri, 01 Aug 2008 16:00:00 +0000 7527 at http://restaurant-hospitality.com