Food Safety http://restaurant-hospitality.com/taxonomy/term/6610/more en How to protect your guests from food terrorists http://restaurant-hospitality.com/food-safety/how-protect-your-guests-food-terrorists <div class="field-byline"> Steven Sklare </div> <div class="field-deck"> Are you prepared to protect your food from those who seek to harm your customers? </div> <div class="node-body article-body">Are you prepared to protect your food from those who seek to harm your customers?</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/food-safety/how-protect-your-guests-food-terrorists" target="_blank">read more</a></p> http://restaurant-hospitality.com/food-safety/how-protect-your-guests-food-terrorists#comments Eat Beat Food Safety Gated Thu, 25 Sep 2014 14:00:00 +0000 35381 at http://restaurant-hospitality.com 3 tips to minimize foodborne illness risk http://restaurant-hospitality.com/food-safety/3-tips-minimize-foodborne-illness-risk <div class="field-byline"> By Katie Das </div> <div class="field-deck"> Focus on these three protocols to keep your restaurant and customers safe. </div> <div class="node-body article-body">Advice on minimizing the risk of food borne illness in restaurants.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/food-safety/3-tips-minimize-foodborne-illness-risk" target="_blank">read more</a></p> http://restaurant-hospitality.com/food-safety/3-tips-minimize-foodborne-illness-risk#comments Management Tips Eat Beat Food Safety How To Thu, 24 Jul 2014 19:15:00 +0000 33761 at http://restaurant-hospitality.com Thinkstock How to prevent insect infestations at your restaurant http://restaurant-hospitality.com/food-safety/how-prevent-insect-infestations-your-restaurant <div class="field-byline"> Steven Sklare </div> <div class="field-deck"> Pests are responsible for closing many restaurants. </div> <div class="node-body article-body">Pests are responsible for closing many restaurants.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/food-safety/how-prevent-insect-infestations-your-restaurant" target="_blank">read more</a></p> http://restaurant-hospitality.com/food-safety/how-prevent-insect-infestations-your-restaurant#comments Eat Beat Business Food Safety How To How To Mon, 21 Jul 2014 14:00:00 +0000 33441 at http://restaurant-hospitality.com Thinkstock California's new glove law stirs ire http://restaurant-hospitality.com/guest-columns/californias-new-glove-law-stirs-ire <div class="field-byline"> Lee Morcus </div> <div class="field-deck"> A leading independent restaurateur voices his opposition to California’s new Food Service Food Handlers’ glove law. </div> <div class="node-body article-body">A leading independent restaurateur voices his opposition to California’s new Food Service Food Handlers’ glove law.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/guest-columns/californias-new-glove-law-stirs-ire" target="_blank">read more</a></p> http://restaurant-hospitality.com/guest-columns/californias-new-glove-law-stirs-ire#comments Eat Beat Business Food Safety Guest Columns Wed, 14 May 2014 14:00:00 +0000 31271 at http://restaurant-hospitality.com Media Bakery How to ensure an allergy-aware environment http://restaurant-hospitality.com/food-trends/how-ensure-allergy-aware-environment <div class="field-byline"> Betsy Craig </div> <div class="node-body article-body">Menu analysis and staff training are among the keys to serving guests with food allergies properly.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/food-trends/how-ensure-allergy-aware-environment" target="_blank">read more</a></p> http://restaurant-hospitality.com/food-trends/how-ensure-allergy-aware-environment#comments Eat Beat Business Food Safety Food Trends How To How To Gated Wed, 16 Apr 2014 14:00:00 +0000 29971 at http://restaurant-hospitality.com Media Bakery/Veer How clean are your menus? http://restaurant-hospitality.com/food-safety/how-clean-are-your-menus <div class="field-deck"> Menu covers need to be included in any comprehensive food safety program. </div> <div class="node-body article-body">Wiping down menus with an antimicrobial cleaning agent before handing them to customers is an important step in providing a germ-free environment at your restaurant.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/food-safety/how-clean-are-your-menus" target="_blank">read more</a></p> http://restaurant-hospitality.com/food-safety/how-clean-are-your-menus#comments Eat Beat Food Safety Gated Mon, 07 Apr 2014 14:00:00 +0000 29741 at http://restaurant-hospitality.com Thinkstock 5 steps to containing workers' comp costs http://restaurant-hospitality.com/hrlegal/5-steps-containing-workers-comp-costs <div class="field-deck"> A proactive attitude toward safety is the best defense, one insurer says. </div> <div class="node-body article-body">A proactive attitude toward safety is the best defense, one insurer says.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/hrlegal/5-steps-containing-workers-comp-costs" target="_blank">read more</a></p> http://restaurant-hospitality.com/hrlegal/5-steps-containing-workers-comp-costs#comments Industry Experts Eat Beat Food Safety H.R./Legal How To How To Gated Wed, 26 Mar 2014 19:00:00 +0000 29551 at http://restaurant-hospitality.com Thinkstock Protect your restaurant against norovirus http://restaurant-hospitality.com/eat-beat/protect-your-restaurant-against-norovirus <div class="field-byline"> Steven Sklare </div> <div class="node-body article-body">Norovirus can easily spread from unclean employees to customers—with savage results.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/eat-beat/protect-your-restaurant-against-norovirus" target="_blank">read more</a></p> http://restaurant-hospitality.com/eat-beat/protect-your-restaurant-against-norovirus#comments Eat Beat Food Safety Gated Mon, 24 Mar 2014 14:00:00 +0000 29231 at http://restaurant-hospitality.com New server requirement: Be a food allergen expert http://restaurant-hospitality.com/hrlegal/new-server-requirement-be-food-allergen-expert <div class="field-deck"> A bill working its way through the Maryland legislature would require restaurants to have a staffer trained in food allergens on duty at all times. Will more jurisdictions follow suit? </div> <div class="node-body article-body">A bill working its way through the Maryland legislature would require restaurants to have a staffer trained in food allergens on duty at all times.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/hrlegal/new-server-requirement-be-food-allergen-expert" target="_blank">read more</a></p> http://restaurant-hospitality.com/hrlegal/new-server-requirement-be-food-allergen-expert#comments Eat Beat Food Safety H.R./Legal Gated Mon, 24 Mar 2014 13:14:00 +0000 29261 at http://restaurant-hospitality.com Media Bakery/Veer Automate your HACCP recording process http://restaurant-hospitality.com/food-safety/automate-your-haccp-recording-process <div class="field-byline"> Edward Musial and Christian Koether </div> <div class="field-deck"> Manual HACCP monitoring is risky and unreliable. </div> <div class="node-body article-body">Manual HACCP monitoring is risky and unreliable.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/food-safety/automate-your-haccp-recording-process" target="_blank">read more</a></p> http://restaurant-hospitality.com/food-safety/automate-your-haccp-recording-process#comments Eat Beat Business Food Safety Gated Tue, 21 Jan 2014 15:00:00 +0000 27541 at http://restaurant-hospitality.com