Operations http://restaurant-hospitality.com/taxonomy/term/6587/more en How guest management systems can streamline operations http://restaurant-hospitality.com/how/how-guest-management-systems-can-streamline-operations <div class="field-byline"> Craig Walker </div> <div class="field-deck"> New systems better serve both front- and back-of-house needs. </div> <div class="node-body article-body">New systems better serve both front- and back-of-house needs.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/how/how-guest-management-systems-can-streamline-operations" target="_blank">read more</a></p> http://restaurant-hospitality.com/how/how-guest-management-systems-can-streamline-operations#comments How To How To Technology Wed, 16 Apr 2014 15:51:00 +0000 30181 at http://restaurant-hospitality.com Thinkstock How to ensure an allergy-aware environment http://restaurant-hospitality.com/food-safety/how-ensure-allergy-aware-environment <div class="field-byline"> Betsy Craig </div> <div class="node-body article-body">Menu analysis and staff training are among the keys to serving guests with food allergies properly.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/food-safety/how-ensure-allergy-aware-environment" target="_blank">read more</a></p> http://restaurant-hospitality.com/food-safety/how-ensure-allergy-aware-environment#comments Eat Beat Business Food Safety How To How To Wed, 16 Apr 2014 14:00:00 +0000 29971 at http://restaurant-hospitality.com Media Bakery/Veer Operators brace for sticker shock with beef, burgers http://restaurant-hospitality.com/finance/operators-brace-sticker-shock-beef-burgers <div class="field-deck"> With beef prices poised at an all-time high and likely to stay there through 2015, we’re about to find out just how much restaurant patrons really love burgers. </div> <div class="node-body article-body">Beef prices are poised at an all-time high and likely to stay there through 2015</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/finance/operators-brace-sticker-shock-beef-burgers" target="_blank">read more</a></p> http://restaurant-hospitality.com/finance/operators-brace-sticker-shock-beef-burgers#comments Eat Beat Business Finance Tue, 15 Apr 2014 18:07:00 +0000 29981 at http://restaurant-hospitality.com Food 4 Media Restaurant sales rebounded in March, NRA says http://restaurant-hospitality.com/finance/restaurant-sales-rebounded-march-nra-says <div class="field-deck"> Diners are returning to restaurants as a brutal winter for much of the U.S. draws to a close. </div> <div class="node-body article-body">Diners are returning to restaurants as a brutal winter for much of the U.S. draws to a close.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/finance/restaurant-sales-rebounded-march-nra-says" target="_blank">read more</a></p> http://restaurant-hospitality.com/finance/restaurant-sales-rebounded-march-nra-says#comments Eat Beat Business Consumer Trends Finance Tue, 15 Apr 2014 14:16:00 +0000 29961 at http://restaurant-hospitality.com Thinkstock Build a better restaurant marketing plan, part 2 http://restaurant-hospitality.com/blog/build-better-restaurant-marketing-plan-part-2 <div class="node-body blog-body">Find out the elements of a good marketing kit for a restaurant</div> <div class="og_rss_groups"><ul class="links"><li class="og_links first last"><a href="/blog/back-basics-restaurant-marketing">Back-to-Basics Restaurant Marketing</a></li> </ul></div><p><a href="http://restaurant-hospitality.com/blog/build-better-restaurant-marketing-plan-part-2" target="_blank">read more</a></p> http://restaurant-hospitality.com/blog/build-better-restaurant-marketing-plan-part-2#comments Blogs Eat Beat Business Marketing Back-to-Basics Restaurant Marketing Fri, 11 Apr 2014 16:19:00 +0000 29931 at http://restaurant-hospitality.com 5 keys to low-cost, high-impact training http://restaurant-hospitality.com/hrlegal/5-keys-low-cost-high-impact-training <div class="field-byline"> Matthew Mabel </div> <div class="field-deck"> To be effective, a training program needs to adapt to current learning styles. </div> <div class="node-body article-body">To be effective, a training program needs to adapt to current learning styles.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/hrlegal/5-keys-low-cost-high-impact-training" target="_blank">read more</a></p> http://restaurant-hospitality.com/hrlegal/5-keys-low-cost-high-impact-training#comments Eat Beat H.R./Legal Industry Experts Fri, 11 Apr 2014 15:43:00 +0000 29901 at http://restaurant-hospitality.com Thinkstock Food trucks busting out all over http://restaurant-hospitality.com/marketing/food-trucks-busting-out-all-over <div class="field-deck"> The U.S. government, Disney World and Royal Caribbean Cruises are using food trucks as moneymaking promotional vehicles. </div> <div class="node-body article-body">The U.S. government, Disney World and Royal Caribbean Cruises are using food trucks as moneymaking promotional vehicles.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/marketing/food-trucks-busting-out-all-over" target="_blank">read more</a></p> http://restaurant-hospitality.com/marketing/food-trucks-busting-out-all-over#comments Eat Beat Marketing Food Trucks Thu, 10 Apr 2014 14:00:00 +0000 29871 at http://restaurant-hospitality.com <p>A rendering of the U.S. Pavilion Food 2.0 at Expo Milano 2015</p> Restaurants fall short in loyalty programs http://restaurant-hospitality.com/marketing/restaurants-fall-short-loyalty-programs <div class="field-deck"> A new study finds that in the social media era, many restaurants have room to spur much more customer engagement via their loyalty programs. </div> <div class="node-body article-body">A new study finds that in the social media era, many restaurants have room to spur much more customer engagement via their loyalty programs.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/marketing/restaurants-fall-short-loyalty-programs" target="_blank">read more</a></p> http://restaurant-hospitality.com/marketing/restaurants-fall-short-loyalty-programs#comments Eat Beat Business Marketing Social Media Wed, 09 Apr 2014 14:00:00 +0000 29831 at http://restaurant-hospitality.com Thinkstock How to curtail time theft with technology http://restaurant-hospitality.com/hrlegal/how-curtail-time-theft-technology <div class="field-byline"> Marc Aptakin </div> <div class="field-deck"> The costs of falsified reporting can add up quickly; technology helps keep employees honest. </div> <div class="node-body article-body">The costs of falsified reporting can add up quickly; technology helps keep employees honest.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/hrlegal/how-curtail-time-theft-technology" target="_blank">read more</a></p> http://restaurant-hospitality.com/hrlegal/how-curtail-time-theft-technology#comments Eat Beat Business H.R./Legal Technology Tue, 08 Apr 2014 14:52:00 +0000 29861 at http://restaurant-hospitality.com Thinkstock 7 strategies to control opening costs http://restaurant-hospitality.com/finance/7-strategies-control-opening-costs <div class="node-body article-body">Careful site selection, space planning and alternative sourcing strategies all pay off when building a new restaurant.</div> <div class="og_rss_groups"></div><p><a href="http://restaurant-hospitality.com/finance/7-strategies-control-opening-costs" target="_blank">read more</a></p> http://restaurant-hospitality.com/finance/7-strategies-control-opening-costs#comments Eat Beat Business Finance Tue, 08 Apr 2014 14:00:00 +0000 29791 at http://restaurant-hospitality.com Thinkstock