Chef Kent Rathbun of Abacus, Rathbun’s Blue Plate Kitchen and Jasper’s locations in Texas, offers this recipe for Chick Pea and Grilled Eggplant Soup...More
Lay beans out on a baking sheet and sort through, removing any stones and discolored beans. Soak beans overnight (or at least 8 hours) in 4 times their volume of cold water. Discard...More
Soup is said to have been the first menu item offered in public restaurants. And while it might be food history in a bowl, soup is also every bit as trendy...More