Lots of consumers, especially the food-obsessed, have grown fond of chronicling their lives and meals with Instagram photos. Now chefs are hopping on the bandwagon, too. We followed a few who are deploying this platform to forge relationships and build up a fan base. Departure At Departure in Portland, OR, chef Gregory Gourdet praises Instagram for the ease with which he can get out a photo to all of his followers. “Instagram is slower than Twitter, but faster than Facebook ...
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