Photo Credit: Ken's Salad Dressing Yield: 4 servings. 4 1/3-lb. Angus Burger patties 4 burger buns 6 oz. Ken's Chunky Blue Cheese Dressing 4 lettuce leaves Per serving; Grill burger until it reaches 155°F. Toast bun on grill for approximately 1 minute. Spread Ken's Chunky Blue Cheese on heel of the bun. Top with burger, lettuce and crown of the bun.

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