From: Marriott Desert Ridge, Scottsdale, AZ. Yield: 1 serving. 1 warm flour tortilla, 10", spinach 3-1/2 oz. warm scrambled eggs 1/2 cup warm roasted exotic-mushroom salsa 1-1/2 oz. Muenster Cheese Warm Exotic Mushroom Salsa (Yields 2-1/2 Cups, 5 Servings): 1 Tbsp. canola oil 1-1/8 cup Roma tomatoes, diced 3/8" 3 Tbsp. white onion, 1/8" dice 2 serrano chiles, seeded, minced 1-3/4 cups roasted mushrooms (recipe follows) Roasted Mushrooms (Yields 9 oz., 1-3/4 cups): 8 oz. medium white ...

Register to view this article

Why Register for FREE?

Registering for Premium Content on Restaurant Hospitality will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.