Many of today’s desserts revisit the classics, whether they are traditional Southern desserts, childhood favorites or reinterpretations of comfort food. The following recipes demonstrate an appealing variety of sweet endings for a meal. For a flavor of the South, try the Peanut Butter Dream Bars from Chef Dana Linden of Montego Bay, Palm Beach Gardens, FL. The recipe won the dessert category of the Southern Peanut Growers 2013 Chefs’ Recipe Contest. North Carolina native and ...

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